Item H18410
Ingredients: Water, Rye Flour, Sourdough (Rye Flour, Water, Rye Meal), Wheat Flour, Wholemeal Rye Flour, Wholemeal Wheat Flour, Sea Salt, Wheat Germs, Yeast, Roasted Rye Flour.
Nutritional Information: caloric value 213 kcal, fat 1.0g, of which saturated fatty acids 0.1g, carbohydrates 42g, of which sugars 0.7g, protein 6.6g, salt 1.6g.
Allergens: May contain traces of cereals containing gluten
Lisa Nickols –
My absolute favorite!
Helga Fischer –
My absolute favorite!
Wolfgang Engel –
Really enjoyed the texture and flavor.
Huda Almansoori –
It had a great taste when I toasted. It is one of my favorite bread in brot bakery.